Facility

It’s Circular Economy Week, from 1 to 6 February. But what is it that makes an economy circular? And just how circular is our university? René Kleijn, lecturer on the honours class Circular Economy: from challenge to opportunity, explains.

Attention to the colonial past may be increasing, but many aspects of it are still underexposed. Dutch newspaper De Volkskrant, in collaboration with, among others, Leiden researchers Anne-Marieke van der Wal-Rémy and Alicia Schrikker, therefore created a 'canon of the Dutch underexposed past', which…

Former President Kgalema Motlanthe of South Africa gave a public lecture on Campus The Hague on 7 July. His story was about the economic transformation of Africa.

Eight scientists from Leiden University have been awarded a grant by the Dutch Research Council (NWO). With this Vidi funding, the researchers can set up an innovative line of research and further expand their own research group over the next five years.

In July 2022 our alumnus Samatar Botan received the news that he had received the NWO Mosaic 2.0 grant. This grant enables him to start a PhD research at our Faculty on the ancient Aksumite Empire, a topic that is close to his heart. We speak with him about his ambitions and drive. ‘I want to know more…

Your toddler refuses to eat vegetables, your child is being bullied at school, or you’re simply overwhelmed by everything on your plate. How can parents manage these situations effectively? During this Week of Parenting, our researchers and lecturers share practical advice for parents.

Jasper Knoester is the dean of the Faculty of Science. How is he doing, what exactly does he do and what does his day look like? In each newsletter, Jasper gives an insight into his life.

Jasper Knoester is the dean of the Faculty of Science. How is he doing, what exactly does he do and what does his day look like? In each newsletter, Jasper gives an insight into his life.

Nurturing Student Creativity: Innovative Approaches to Sharing Scientific Results. Bridging Generations and Empowering Ethical Exploration in Anthropology Education

On 8, 9 & 10 October Share the LUVE takes place, the graduation show with the work of this year’s graduates of the Cultural Anthropology master Visual Ethnography. In three days 22 films, a graphic novel, artwork and photos will be presented in De Buurt, close to Leiden Central Station. If you don’t…

Lecture, Research Seminar

On 8, 9 and 10 October 2021 'Share the LUVE' takes place. During this graduation show the works of this year's graduates of the Visual Ethnography master of Leiden University will be screened. So mark your agenda and enjoy three days full of film, photo, artwork, exhibitions, good conversations and…

Organisation

The JUL board consists of 4 volunteers. In addition, the board is represented within the various university units by an ambassador.

In supermarkets, consumers are drowning in a sea of sustainability labels. Confusing for them, but also farmers can't see the forest for the trees. Obtaining these labels demands an enormous amount of time and effort. Berent Baris is investigating ways to simplify this process, benefiting both farmers…

Lecture, colloquium

Lecture

Maria Vasile's ethnographic fieldwork in Turin reveals that volunteering and citizen engagement may not empower residents or allow them to shape their cities. Her analysis of urban gardens, food markets, and food aid initiatives calls for a broader perspective on urban peripheral areas and a shift away…

Roel Wouters (24), a biology student at Leiden University, is a finalist in the election for UN youth delegate for Biodiversity and Food. The digital polls open for a week on Friday 22 October. Under-30s can vote for Roel at www.stemroel.nl.

Het onderzoeksproject heeft als doel ouders te helpen hun kleuters gezonde eetgewoonten aan te leren door het bevorderen van sensitieve voeding tijdens de fase wanneer peuters kieskeurig met eten worden.

More efficient use of phosphorus fertilisers would make it possible to meet food demand in 2050, without using more of the world’s land for agriculture. This is what environmental scientists José Mogollón and colleagues have discovered by working out various future scenarios for food production and…

In May of 2023, an agreement was signed between Leiden PhD candidate Jonathan Ouellet and General Director Onggar Akan of the A. Kh. Margulan Archaeological Institute in Almaty. The aim: a detailed study of the numismatic history of Southern Kazakhstan.

Imagine no one in the Netherlands would eat animal products anymore, what would happen? And would it contribute to more climate justice? That is the theoretical exercise that environmental scientist Jan Willem Erisman and landscape architect Berno Strootman are taking up. 'Sometimes you have to think…

A group of biology students are working on a solution to the world’s plastics problem by getting bacteria to make biodegradable plastic.

Lecture, Research Seminar

Is polder rice a feasible circular alternative to cows on peat soil? In May, an experimental trial began, with researchers from Leiden University and Wageningen University & Research (WUR) planting around 3,000 rice plants at the Polderlab near Leiden. The researchers aimed to test rice as a middle…

On Saturday, February 11, 2023, at the Dies for Alumni event, archaeology alumni Everest Gromoll was awarded the LUF Thesis Prize. His thesis, titled ‘Neolithizers by Nurture’, explores parallels between the only two comparable climatic shifts in the history of modern humans: that of the one 12,000…

Want to find out how to assemble a human skeleton? Do you know what chemistry can be found around you? And are you easily fooled by fake news? Discover this and more at our Science Fair on 3 October.

Two Leiden researchers have been awarded a Consolidator Grant by the European Research Council (ERC). This grant of up to 2 million euros will enable them to continue and develop their research.

Looking for a great meal at a sustainable restaurant? Since Monday 2 September, you can visit restaurant De Schotel in the Lecture Hall Building. This renovated space offers a unique combination of comfortable study areas, a no-internet zone, and a wide selection of delicious food and drinks.

Social

The European Food Safety Authority (EFSA) has awarded a €1.6M contract to an LACDR-led consortium to assess how sensitivity to toxicity caused by chemicals varies among individual people. Currently these toxicodynamic differences are an unknown source of uncertainty when carrying out risk assessment…

As a new initiative of the LACDR Institute Council, the Diversity, Equity, and Inclusion (DEI) team celebrated diversity and raised awareness about DEI with a first LACDR Internationals’ Day on September 22, 2022.

Course, Masterclass

After two years the LACDR Barbecue took place again on Monday the 20th of June. This was a great success. In the sun while enjoying a drink and nice food, everyone had the opportunity to talk to each other again during a social event. Thanks again to everyone who helped during this event.

Just before the new measures, we have had the cooking workshop with the PhD’s of cohort 2020. Luckily, it was planned just in time, because we haven't had that much opportunities to meet each other live. It was an amazing evening with nice recipes and awesome food.

How does the soil we grow our vegetables in, affects the health of our gut? And does a healthy soil gives crops a better quality and taste? These are some of the questions Soil ecologist Emilia Hannula and a big consortium will work on. With an NWO-KIC grant of 1.8 million, CML, IBL, FGGA, the LUMC,…

Benjamín Maldonado, Orestes Kyrgiakis, Roos Capel and Iskra Cvitković are the new student members of the Programme Committee (OLC). The board advises the Executive Board and the Faculty Board about educational matters, such as the determination of the Course and Examination Regulations and the evaluation…

Costanza Franceschini discusses the Sea-ing Africa project, offering unique anthropological research opportunities in Ghana and Morocco for Masters students.

For the first time, a group of international and interdisciplinary researchers led by Karline Janmaat and her former MSc Student Chirag Chittar, have tested the several hypotheses on music simultaneously in a modern foraging society during their daily search for tubers – their staple food.

25 years ago the Faculty of Archaeology at Leiden University was founded. In the academic year of 2022-2023 several lustrum activities will be organised to celebrate this happy occasion. The year was kicked off with a vibrant party on September 8, inviting staff, students, and alumni.

Social

On February 28th of this year Dr. Andrzej Tadeusz Antczak died of cancer after a long battle. Until his retirement in 2023 Andrzej was attached to the Faculty of Archaeology as an Associate Professor in Caribbean Archaeology. From 2017 until 2020 he was the Head of the Department of World Archaeology,…

The book ‘The Best of Times, The Worst of Times: Futures from the Frontiers of Climate Science’ by Paul Behrens has been launched in the US, a year after its original release in Europe. In his book, Behrens describes both hopeful and pessimistic scenarios for our planet.

On Tuesday, the 16th of May, the Faculty of Archaeology put a festive end to the 25th year celebrations. The programme included a dedication of our largest meeting room, the sealing and burying of a time capsule, and a BBQ.

Master’s students in Industrial Ecology and Governance of Sustainability have helped answer organisations’ questions about sustainability