In 2021 many of our students and staff won fantastic prizes and were awarded important research grants. This is our traditional review of these successes as the end of one year marks the beginning of another.

The students from the Leiden University Green Office have big ambitions and have outlined their recommendations in a new Green Paper. Like being the most sustainable university in the world by 2030. Students Janey Franssen and Job Kemperman are two of the paper’s authors. How do they want to achieve…

Leiden students organised a Model United Nations (MUN) from 3 to 6 May in The Hague. An MUN simulates the working of the United Nations and is intended to allow students to learn about the practice of international relations. View the photo series.

A new study from Leiden researchers shows that the carbon emissions of building materials are set to grow if we do not act rapidly. Even with known interventions implemented in concert, these emissions are much larger than the remaining 1.5 degree budget for building materials at today’s share, the…

Renate Dekker defended her thesis on 7 November 2017.

Conference

Book Launch

The Council of State in the Netherlands gave a ruling in the so-called Porthos case which revolves around the exemption currently in place for nitrogen emitted during the construction of major projects such as housing. The Administrative Law Division of the Council of State ruled that the partial construction…

Are you eager to learn how to shape governance solutions to complex environmental challenges? Are you passionate about fostering a more inclusive, just and sustainable world? Then this master’s is the right fit for you.

At the start of the 20th century there were fewer than 2 billion people. Now at over 7 billion, Earth’s population is on target to reach 8 billion by 2027. How has this dramatic increase in human population impacted Earth’s life support systems and natural resources? How should we understand the meaning…

How can we organise society so as to keep our planet habitable for us and for all other life forms around us? To answer this question, Leiden researchers collaborate across disciplines, from biology to data science, and from environmental economy to archaeology.

They have known each other since they were small but Rianne and Tom first fell in love when working together at the university. That love culminated in a fairytale wedding amid all the revelry last 3 October.

On Wednesday 14 February 2024 Yorum Beekman successfully defended a doctoral thesis and graduated.

ELS@Leiden research encompasses a wide range of empirical-legal projects carried out within Leiden Law School from the perspective of multiple disciplines and methods. Here you can find the publications of our (former) lab members since the start of the Sector Plan.

Recent publications

Integrating life cycle assessment (LCA) with life cycle costing (LCC) offers the opportunity to simultaneously analyze the environmental and economic aspects of product alternatives, for the integration of which a unified computational has been proposed by Heijungs et al. (2013) [1]. The project aims…

What does it mean to eat healthily and responsibly? This question is gaining a new urgency now that in many countries undernourishment is being overtaken by diseases of affluence, such as obesity, and we are also becoming more aware of the environmental impact of our eating habits. It’s time to take…

The Netherlands is not particularly rich in ‘wild nature’. Comparatively, what we have is a lot of intensively used agricultural land. This means that from nature’s perspective there much to be gained by combining the ‘nature’ and ‘agriculture’ functions. Not an easy task in such a densely populated…

What are the possibilities of converting biowaste streams into value added products? What current and future technologies will enable this transition with minimal environmental and economic costs? The researchers in H2 steel project will enable the transition of sewage sludge into green hydrogen, steel…

The International Institute of Air and Space Law, founded in 1985, collaborates with many world-class academic institutions.

What are the life-cycle environmental impacts and risks to human health and ecosystems of a III-V/Si PV system? How can these be expected to change when the system is deployed at industrial scale? What are the most favourable recycling scenarios?

The IBL represents the core of modern biological research at Leiden and we interact closely with the other life science Partner Institutes in the faculty:

Research carried out at Leiden University contributes to our knowledge of sustainability. This is essential if we want to work together to find solutions to pressing issues, such as the current climate emergency and the shortage of raw materials.

Leiden University purchases a wide range of goods and services every year. To a greater or lesser extent, they all have an environmental impact.

Description of Biotic ligand models: making an inventory of available models & assessment of the variability of the predicted HC5 using the BLMs in different Dutch water types (2005 - 2007)

How can we develop a new organic redox flow battery suitable to work at higher temperatures?

Some examples of research questions include: What framework of circular strategies should local practitioners use? How should practitioners organize their monitoring of the circular economy activities in the region of interest? What are the main products that have the most circular potential in the…

This is an Erasmus+ International Credit Mobility project of Leiden University Medical Center and the Faculty of Science with two universities in Indonesia.

Please feel free to ask any questions you may have about education or research at the Living Lab. You can contact the secretariat of the Institute of Environmental Sciences (CML).

Contact

Short description about 20th anniversary of CEDC, the fieldstation in Cameroon, and 20 years of cooperation between Leiden University with the University of Dschang in Cameroon.

Industrial Ecology

Mycorrhizas are symbiotic associations between soil fungi and most plant species.

The Leiden University Green Office has some great news: you can now make the most environmentally-friendly search engine - Ecosia - your default on a public LU computer!

How and under what conditions Dutch primary school principals' managerial networking activities affect the performance of their school

A scenario building web-tool and knowledge package to enable multi-level decision making for the transition to the Circular Economy

Bacteria are highly complex and diverse organisms that have adapted to survive in ecological niches ranging from the most extreme to the most heterogeneous environments.

The ASCL Research Programme for the years 2019-2024 is called ‘Strident Africa: Societal and Environmental Change in the Context of 50 Centuries of History’. It examines the dramatic changes taking place on the continent in terms of population growth, urbanization, the role of external actors and the…

The power of personalized nutrition lies in being able to conduct clinical research on healthy people while capturing metabolic markers sensitive to the impact of environmental and metabolic stressors (e.g. diet, changing sex hormones and the menstrual cycle).

Marine sponges are important members of reef ecosystems, as they play ecological roles that are essential for the health of the reef.

Plant diversity is essential for us and our planet as it sustains the stability of our ecosystems, provides vital materials and food to us and supports many ecosystem services.

The research programme Industrial Ecology aims to support the ecological transformation of society and environment towards sustainability. The research subject is Industrial Ecology in its broadest definition, covering environmental systems analysis, and incorporating the social and economic aspects…

How do genetic and environmental factors make us vulnerable to depression?

An account of the total of material flows going in, out and through Amsterdam.

The use of N fertilizers has increased worldwide in the past century. While this increased input of N has increased food productivity, it has also contributed to decreases in biodiversity, soil quality and environmental health, including increases in greenhouse gas emissions.